Cooking with intriguing flavors and love

Offering four unique, versatile blends
Opening at 9:00 AMOpen today until 6:30 PMOpening at 9:00 AM tomorrowOpening at 9:00 AM on MondaySorry, we're closed
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Bring Spice to Your Kitchen!

Nutmeg Kitchens Handcrafted Seasonings are made with Pacific Blue ™ Kosher sea salt; organic herbs, spices and sugar. But the most important ingredient is love.  4 ounce bags are $10.00 each, Seasoned Quartet of all four blends is $38.00.

Ian’s Fire Blend – A force to be reckoned with, just like the young man for whom it is named.  Ancho chiles, smoked paprika, red pepper flakes and cayenne lay a spicy foundation for cumin, brown sugar, ginger, garlic, nutmeg and cinnamon to bring balance, sweetness and depth of flavor to this special blend.  Use Ian’s Fire in place of chili powder to add heat and sweetness to everything from fish tacos to pulled pork to roasted potatoes. Be inspired and let your culinary imagination run wild! Ian will like that!      

Magic Mediterranean Blend - Cumin and fennel seeds lend their distinctive aromas to this blend’s unique flavor. Ground sumac berries, citrus zest, thyme, sesame seeds, celery seeds and ground cloves add subtlety, making this the perfect go-to seasoning. Enliven scrambled eggs and omelets; give a piquant boost to roasted seasonal vegetables; sprinkle on steaks, pork chops or chicken and provide a kick to soups and stews. Your everyday fare becomes anything but every day.

Chipotle-Brown Sugar Rub – In addition to the two titular ingredients, this mélange of sea salt, ginger, cumin, cinnamon, garlic powder and black pepper is perfect on any grilled meat, especially pork. But why stop there? Toss popcorn with Chipotle-Brown Sugar Rub and butter for an unforgettable movie night treat. 

Aloha Java Blend – This blend marries Hawaiian alaea red salt and organic coffee with kosher sea salt, ginger, brown sugar, cayenne pepper, Sichuan peppercorns and smoked paprika.  It’s a spicy, smoky taste of the islands that adds both heat and sweetness to grilled or roasted fish, pork, beef or chicken, or anything else you want to play with. Aloha, indeed!
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Mon
9:00 AM – 6:30 PM
Tue
9:00 AM – 6:30 PM
Wed
9:00 AM – 6:30 PM
Thu
9:00 AM – 6:30 PM
Fri
9:00 AM – 6:30 PM
Sat
9:00 AM – 6:30 PM
Sun
Closed
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